The first time our realtor showed us our house I instantly noticed that there was no dishwasher. I wouldn’t even consider a house without a dishwasher unless there was a way to put one in easily. My dad said that it wouldn’t be a big deal to do it so that took care of that problem. For some reason after we bought the house we did not tackle this problem though. We focused on painting and some flooring here and there. The kitchen was actually the only place we didn’t paint the trim white (don’t worry, I’ll be taking care of that soon.)
Wednesday, September 28, 2011
Dishwasher + Plus More Counter Tops = Much Better Kitchen
Wednesday, September 21, 2011
The Start To An Addiction: Spray Painting
A few months ago my sister was telling me about spray painting and how it’s almost addicting. At the time I didn’t take her seriously. Now I’ve realized she was telling the truth. I bought my first can of spray paint and I am hooked! Everything in my house, other peoples’ houses, things at garage sales, anything, I think about spray painting it. It transforms things so quickly how can you not be addicted? So here comes the story of a bathroom clock...
Pretty bright! I almost felt like I just painted a car part or something. Maybe I am just overreacting. So I brought it inside and figured that I just needed it to grow on me.
Nope, I can’t stand it. It is so out of place! Off to the hardware store I went to see if they had anything that would work.
I love it! There’s no waiting around to see if it grows on me for this one. This color is here to stay. I like it so much that I’ve been eyeing an ugly hunter green lamp this week that may be getting the same treatment. Maybe me and my sister can have a spray painting party so we can work out our addictions together!
Thursday, September 8, 2011
The Ultimate Challenge: Perfect Paint To Compliment Oak Cabinets & White Trim
I’ll be the first to admit that I’m not the most creative person in the world, but I’m pretty darn good at researching and finding inspiration to make my home feel like it was professionally designed. The only problem now is trying to find inspiration for the wall colors in my kitchen and dining room. I am planning on painting all the trim and windows white like the rest of the house but we are leaving the oak cabinets as is. For some reason there must me an unwritten rule that all home blogs need to feature painted cabinets. Don’t get me wrong I love the look of painted cabinets but due to budget constraints and Ryan’s strong determination to hold onto one of the last pieces of wood grain in the house I’m going to embrace the oak cabinets.
Earth tones are always a safe bet you just need to be careful not to do too much tan or there isn’t any personality.
I wasn’t thinking at all about going with a green tone but it actually goes really nice with the oak cabinets. I think that it takes away the orangeyness (I think I just made that word up) that maybe a yellow or a different warm color would bring out.
Monday, September 5, 2011
Camp Cook
We are back from our camping trip at Itasca State Park and we had a blast! If you’ve never been there before you should know that they have some of the best bike trails and hiking trails for a state park. Perfect for a family or a group of friends (note that quiet time is at 10 pm! That took a little getting used to.) Now I know that camping isn’t for everybody, it can be a huge hassle and turn out to be not so fun at all. I LOVE camping and it’s probably because that was what our family vacations consisted of growing up. We didn’t go to Disneyland or Wisconsin Dells. We would go camping in Grand Marais, Father Hennepin State Park, you name it. Now how do you get past the sucky parts of camping? I can’t give you any advice on how to make your tent magically pack itself at the end of the weekend but I can help you with the food part of camping. I refuse to do dishes on vacation so I have thought up a few ways to get away with it (and no, I don’t just make Ryan do the dishes.) First off is breakfast. This is probably one of the messiest and instead I’ve made it the easiest. Go to the freezer section in your grocery store and buy a box (or two) of your favorite Jimmy Dean’s breakfast sandwiches. I think that the English muffins kind work best but the biscuit kind work well also.
My next great discovery for camp eating is burritos. Who would have thought? I found this easy recipe online because I had a box of Zatarains Red Beans and Rice in the cupboard and I was hoping to use it up. The recipe is (weird enough) Red Beans and Rice Burritos. Of course, the recipe isn’t for the grill but we can make it work. When you are about to make your burrito put down a square piece of tin foil and spray it with some Pam (I prefer the Olive Oil kind.) Then make your burrito and wrap it up with the tin foil. I put them in their own individual plastic bags and put them in the freezer. I can make these a week before our camping trip instead of rushing to get everything prepared at the last minute. Plus, if you have them in individual bags it’s a lot easier to just grab one out of the cooler.
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